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Review Branco Alentejo 2019

Branco Alentejo 2019

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medium bodied, dry
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Grapes Arinto, Antao Vaz en Viosinho
Profile Dry, medium bodied
Match with White Meat, Vegetarian, Soft cream cheese, Chicken, Whitefish, Spicy Oriental, Tuna en; Swordfish, Meats
Year 2019
Region Alentejo
Appellation D.O. Alentejo
Country Portugal
Production Sustainable

This blend of typical Portuguese grapes is very pleasant drinkable and well made. The wine has good length and is versatile.