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Review Touriga Nacional 2016

Touriga Nacional 2016

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full bodied, dry
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Grapes Touriga Nacional
Profile Strong and aging on wood
Match with Red meat, Lamb, Pig, Wild, FeatherWild, soft en creamy Cheese, strong Cheese, clove and cumin Cheese and Pasta
Year 2016
Region Alentejo
Herkomst D.O. Alentejo
Country Portugal
Production method Conventional