The Piersanti family business was founded in 1955 and is managed by the brothers Giuliano and Ottavio Piersanti. The starting point of the brothers is to make wines with a distinctive price-quality ratio. The winery is equipped with modern equipment, so many stainless steel tanks and shiny clean, all in order to obtain the highest possible quality wines. The success of making wines of distinctive quality is demonstrated by the many awards they have received over the years from the Italian and international wine press.

The company is located in the province of Marken between the centrally located Apennine Mountains and the Adriatic Sea. It is a wine-making region with a long history. Etruscans and Romans already made wine in this area. The area has ideal conditions for viticulture. The slopes with lime and clay-rich soils, the influence of the Adriatic Sea and the Apennines ensure conditions in which the grape vine feels at home.

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