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Review Terzac Blanc 2019

Terzac Blanc 2019

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medium bodied, dry
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Drink at Aperitif/Reception
Grapes Grenache Blanc, Sauvignon Blanc
Profile Dry, medium bodied
Match with Asparagus, Clambs, Goat's cheese, Whitefish, Shellfish, Spicy Oriental
Year 2019
Region Languedoc
Country France
Production Conventional
Located at 160 meters altitude, at the foot of the hills of the Larzac. The very stony clay-lime soil and the dry climate in the summer limit the yield. The grapes are picked with the greatest care. By fermentation under controlled temperatures, regular testing and analysis as well as careful assembly, the quality of the wines is maintained.

An exciting assembly from grenache blanc and sauvignon-blanc grapes. The juice jumps out of the glass. This all-rounder was not in vain branded by Pieter Nijdam in De Telegraaf as the ideal terrace wine. Fresh, lively fruit scents, no trace of wood in the glass and delicious fresh notes in the mouth. Except for asparagus also a must for spicy Asian food, fish, shellfish or shellfish on terrace or boat.

It is such a house wine that makes you happy when they serve it! A wine that does not go wrong at home, fresh, fruity and drinkable, great for the terrace