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Located in the village of Pernand-Vergelesses, the 'Les Belles Filles' vineyard sits on top of eastern slopes, next to the Premiers Crus vineyards. The soil consists of white marl limestone and the vines are between 35 and 40 years old. The vineyard is grown organically. The grapes are harvested by hand when they have reached their optimal ripeness.
The grapes are carefully sorted a second time in the cellar, before being gently pressed with a pneumatic press. The must is transferred at night under cool temperature in French oak barrels, 30% of which are new. The fermentation is carried out with natural native yeasts. Here the wines are aged for 9 months after which they undergo a fine filtration and are bottled by gravity.
Storage potential: 5 to 8 years.
|Land||Box with 6 bottles|
|Match with||Sushi and sashimi, fish with a cream or butter sauce and fresh risotto.|
|Profile||Medium-bodied, delicate and sleek. Tones of grannysmith apple with white flowers of exceptional length.|